Banqueting, Bistro and Fine Dining

Buxton Bistro
fork and a napkin- fine dining

Bistro 44

Facilities within the Café Quarter of the Great Dome offer a variety of informal dining options, including fresh soups, pasta, a selection of freshly prepared meat, poultry and fish dishes, together with salad bar, dessert platter and great coffee.

Fine Dining

Treat yourself to three courses of the very best in cuisine. Our 'Fine Dining experience' caters for up to 70 delegates within a calm, comfortable and private environment to enable discussion over lunch to be a truly memorable experience. The cooking style is mainly modern, British and European cuisine, with an emphasis on fresh local produce and if that's not given you an appetite, speak to one of our banqueting specialists for more information and a variety of menu options.

Mike Pritchard

Operations Manager

m.pritchard@derby.ac.uk

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